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                            Original Research
                            
                            
                            4. 
                            
                            Prevention of tri-nitrobenzene of sulfonic 
                            acid-induced colitis in chicken by using extract of 
                            Aloe vera -
                            
                            
                            Motamed Elsayed Mahmoud, Khaled M. A. Hassanein
                            Vet World. 2012; 5(8): 469-476
              
               
              
              doi: 
              10.5455/vetworld.2012.
469-476
              
              
               
              
              
              
   
 
              
               
               
               
              
              
              Abstract
              
              
                            Aim: 
                            Aloe vera, species of succulent plant in the genus 
                            Aloe, has multiple clinical activities and used 
                            routinely to accelerate wound healing. The present 
                            study was designed to investigate the 
                            anti-inflammatory effect of Aloe vera extracts (AVE) 
                            in vitro and in vivo. 
              
                             Materials and Methods: 
                            The effect of crude AVE on inducible nitric oxide 
                            production by LPS/IFNg-stimulated cultured 
                            macrophages was evaluated. The therapeutic effect of 
                            administering crude Aloe vera extracts (100 mg/kg 
                            b.w.) on the development of tri-nitrobenzene of 
                            sulfonic acid (TNBS)-induced colitis (40 mg/kg b. 
                            w.) in chicken was also investigated. Chicken is a 
                            valuable model for this purpose because it showed 
                            preference to bitter taste of Aloe vera. Diverse 
                            clinical pictures of the colitis including weight 
                            loss, diarrhea and histopathological changes were 
                            evaluated. 
              
                             Results: Nitrite production by 
                            LPS/IFNg-stimulated macrophages was maximally 
                            reduced by adding of AVE (100 μg/ml). This result 
                            suggests a direct inhibitory effect of AVE on the 
                            inflammatory cells. Chicks treated orally with AVE 
                            showed improvement of the histological signs with no 
                            inflammatory cell infiltrates and reduction of 
                            myeloperoxidase (MPO) activities when compared with 
                            colitis control group. AVE pretreatment ameliorated 
                            significantly the clinical and histopathological 
                            severity of the TNBS-induced colitis; decreased body 
                            weight loss and diarrhea and increased survival. 
              
                             
                            Conclusion: It was concluded that oral 
                            administration of AVE represents a valuable 
                            therapeutic approach for the treatment of colitis in 
                            chicken. 
              
                             Keywords: Aloe vera, Colitis, TNBS, 
                            Chicken, Macrophages, Enzyme Assay.